1.QTYJ series chocolate enrobing line is to product chocolate on various food such as biscuit, wafers ,egg rolls, cake pie and snacks etc to form variety of unique chocolate food.
2.Deploying automatic feed mechanism to improve production efficiency
3.Deploying decorator to improve product quality, decorate zigzags or stripes of different color on the surface of enrobing products.
4.Deploying spread material bodies to add tastes ,to sprinkle sesame or peanut granulars on the enrobing products.
|Wire mesh and belt width(mm)||1200|
|Wire mesh and belt speed (m/min)||1-10|
|Refrigeration unit (set)||5p2set sp1set|
|Cooling tunnel length(m)||24|
|Cooling tunnel temperature(°C)||2-10|
|Total power (kw)||27.8|
| Weight (kg)||4100|
Outside dimensions (mm)